Orders have to be placed 48 hours in advance for corporate orders (except for major events) If the order is for the next day, it must be placed before 2 pm. All choices will be the Chef’s inspiration. Management reserves the right to accept or reject certain commands based on schedules or deadlines considered too short.
Buffets à la carte
Orders have to be placed 48 hours in advance for corporate orders (except for major events)
If the order is for the next day, it must be placed before 2 pm. All choices will be the Chef’s inspiration.
Management reserves the right to accept or reject certain commands based on schedules or deadlines considered too short.
From $12/pers, including minimum of:
One tray of your choice
One salad of your choice
One dessert of your choice.
Minimum 8 people. Order placed 48 hours in advance, offered with disposable equipment ($1.25/person) or non-disposable equipment (pickup fee applies, see conditions)
SALADS (100 gr/pers)
Serrano ham, prosciutto from the Alps, Vosges ham, Sausage of Lyon plain, with hazelnuts, with Beaufort, French baguette, mixed nuts, fresh grapes and traditional gherkins “Maille”
(same tray is also available in 90 gr/pers format, $8.00/ person).
Delicious Quebec cheese served with home-made jams, mixed nuts, toasted country bread, fresh grapes. $ 12.00/pers.
see De luxe salads menu
Chic & Prestige Salads (100gr/pers) $2,50/pers.see chic & prestige salads menu
Beef, lamb, pork and usual accompaniments (pickled vegetables, multicolored olives, black olive tapenade, onions and condiments). $14.00/pers.
salmon, cod, served with mayonnaise and home aioli, tomato and licorice chutney. $12.00/pers.
Wide colorful variety of vegetables
with their choice of carefully chosen dips (2 dips of your choice) $5.00/pers
- Home-made chocolate mousse and fresh mint $2.25/pers.
- Skewer of fresh fruits with a Valrhona chocolate coulis $2.75/pers.
- Chocolate Éclair / Coffee / Chantilly $3.20.
- Traditional mille-feuille with custard cream $3.20.
- Raspberry Mille-feuille: Whipped cream and raspberry jam $3.20.
- Chocolate Religieuse topped with a coffee ‘chou’ $3.60 .
- Baba au Rhum and seasonal fruit topped with whipped cream $3.80.
Complete disposable kit, including plates,
cutlery, cups and napkins + $1,85/pers. Beverages: soda, water, juice … + $1.85/pers. V8 , sparkling water, iced tea + $2.00/pers.